MINI 10T - Electrical Convection Oven

• Ideal for small-batch-production bakeries and pastry shops
• Suitable for small bakeries by its compact design
• 2.4 m² baking surface with 10 trays of 40x60cm.
• Touchscreen monitor for storing baking programs and easy process
• Even baking with rotating fan system
• Easy clean-up by its easily detachable interior components
• Tempered glass door preventing heat loss
  

O P T I O N A L

• Proofer
• Cooling shelves
• Steam condensation hood allowing operation without chimney

Model

Outer Dimensions 

Pan size

Pan quantity 

Total Power

Power Requirements

Width 

Length 

Height 

cm

cm 

cm

cm

cm

kW

Mini 10T Oven

93 

 100

114 

40 x 60

10 

12 

380 V  50 Hz

Mini 10T Proofer

90 

74

10 

2.5

Subject to alteration without prior notice.

 


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